Candied Red and Green Cherries
Default unit: pcs · Less common product
Description
Candied cherries are cherries coated with a glossy sugar glaze, often tinted red and green for a festive appearance. They are used to decorate cakes, cupcakes, ice cream and holiday desserts.
Nutrition
(per 100g)
Calories306
Protein0.5г
Fat0.2г
Carbs78г
Vitamins & minerals
Vitamin C, potassium, vitamin A
How to choose
Choose jars with intact lids, a bright even glaze color, and plump cherries without dry or shriveled pieces.
How to store
Unopened jars store in a cool, dry pantry. Once opened, keep refrigerated, submerged in the glaze syrup, and consume within 2–3 weeks.
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