Candied Pistachios
Default unit: pcs · Less common product
Description
Candied pistachios are pistachios coated with a sweet sugar glaze, giving them a crunchy sweet coating; they are often served as a dessert snack or used in pastries and confectionery decorations.
Nutrition
(per 100g)
Vitamins & minerals
Vitamin B6, Vitamin E, copper, manganese (nutrient levels reduced by the sugar glaze)
How to choose
Choose nuts with an even glossy glaze, no sugar crystallization or cracks; they should have a pleasant, not overly cloying aroma.
How to store
Keep in an airtight container in a cool, dry place; refrigerate up to 3 months or freeze up to 6 months, avoiding moisture so the glaze stays crisp.
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