Candied Oranges
Default unit: pcs · Less common product
Description
Candied oranges are orange slices cooked in a sugar syrup and dried to a soft, glossy finish. They are commonly incorporated into cakes, muffins, muesli, or enjoyed as a sweet treat.
Nutrition
(per 100g)
Calories300
Protein1г
Fat0.2г
Carbs78г
Vitamins & minerals
Vitamin C, Vitamin A (carotenoids), potassium, calcium
How to choose
Choose bright orange slices without spots or dry patches; the peel should be smooth and free of mold or off‑odors.
How to store
Keep in an airtight container in a cool, dark place for up to 6 months. After opening, store in the refrigerator.
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