Candied Orange Peel
Default unit: pcs · Less common product
Description
Candied orange peel is thinly sliced orange zest cooked in a sugar syrup until soft and fragrant. It is commonly added to baked goods, desserts, and used as a garnish for cocktails.
Nutrition
(per 100g)
Calories312
Protein2.1г
Fat0.5г
Carbs78.3г
Vitamins & minerals
Vitamin C, flavonoids, dietary fiber
How to choose
Select zest that is bright orange, free of bitter spots and without crystallized sugar.
How to store
Keep in an airtight jar in the refrigerator for 2–3 weeks or in a cool, dry place for up to 6 months.
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