Candied Ginger Butter
Default unit: pcs · Less common product
Description
Butter blended with finely chopped candied ginger. It offers a creamy texture and a sweet‑spicy aroma, perfect for pastries, pancakes, and meat dishes.
Nutrition
(per 100g)
Calories730
Protein0.8г
Fat80г
Carbs5.2г
Vitamins & minerals
Vitamin A, Vitamin D, calcium, magnesium, Vitamin B6
How to choose
Choose butter with a pale yellow hue and no discoloration; the ginger should be golden, dry, and evenly distributed.
How to store
Store in the refrigerator at +2‑+4 °C in an airtight container for up to 2 weeks; it can be frozen for up to 3 months.
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