Canadian Havarti Cheese
Default unit: pcs · Less common product
Description
Canadian Havarti Cheese is a mild, semi‑hard cheese with a creamy texture and buttery flavor, sometimes infused with herbs or spices. It melts beautifully, making it perfect for slicing, grating, and use in hot dishes like fondue or casseroles.
Nutrition
(per 100g)
Vitamins & minerals
Calcium, vitamin A, vitamin B12, riboflavin (vitamin B2).
How to choose
Choose a cheese without cracks, with a uniform creamy color and a pleasant aroma; the package should be sealed and the production date no older than two weeks.
How to store
Store in the refrigerator at +2–4 °C, wrapped in parchment and then foil or an airtight container; consume within three weeks or freeze up to two months.
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