Campanelle Pasta (Dried)
Default unit: pcs · Less common product
Description
Campanelle are dried pasta shaped like open flowers with ruffled edges that capture sauces well. They are commonly used in Italian dishes with tomato or cream sauces and in baked casseroles.
Nutrition
(per 100g)
Calories350
Protein12.5г
Fat1.5г
Carbs71г
Vitamins & minerals
Thiamine (B1), Niacin (B3), Iron, Zinc
How to choose
Select pasta without breakage, with a bright yellow or golden color and no moisture spots.
How to store
Store in a dry, cool place in an airtight package; avoid exposure to humid air.
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