Calimyrna Figs
Default unit: pcs · Less common product
Description
Calimyrna figs are large, soft figs with a golden‑green skin and a fragrant, delicate flesh, perfect for fresh salads, appetizers, and baking.
Nutrition
(per 100g)
Calories74
Protein0.8г
Fat0.3г
Carbs19.2г
Vitamins & minerals
Vitamin K, Vitamin B6, potassium, magnesium, copper
How to choose
Look for uniformly golden‑green skins without dark spots; the figs should be soft yet offer slight resistance when pressed.
How to store
Keep in the refrigerator wrapped in a paper towel and use within 3‑4 days; freezing is possible for extended storage.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App