California‑Style Pizza Dough
Default unit: pcs · Less common product
Description
California‑style pizza dough is a light, airy dough enriched with olive oil and a touch of sugar, producing a crisp crust and tender crumb. It’s perfect for pizzas loaded with fresh, vibrant toppings.
Nutrition
(per 100g)
Calories260
Protein8г
Fat4г
Carbs48г
Vitamins & minerals
Thiamine (B1), Riboflavin (B2), Niacin (B3), Vitamin E, iron
How to choose
Select dough that has no bitter aftertaste, a uniform texture, and a subtle olive‑oil aroma.
How to store
Store in the refrigerator in an airtight container for up to 3 days; freeze in portions for up to 2 months.
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