Buttermilk Glaze
Default unit: g · Common product
Description
Buttermilk glaze is a sweet, tangy topping prepared from cultured buttermilk, sugar and sometimes butter, ideal for drizzling over scones, biscuits or fruit pies.
Nutrition
(per 100g)
Calories210
Protein2.1г
Fat5.3г
Carbs31.8г
Vitamins & minerals
Calcium, Vitamin B2, Vitamin D
How to choose
Pick buttermilk that is thick, creamy and has a pleasant tang, and ensure the glaze is smooth without lumps.
How to store
Refrigerate the glaze in a sealed container for 3–5 days and give it a good stir before use.
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