Butter Beans
Default unit: pcs · Less common product
Description
Butter beans are large white beans with a buttery texture and a mild, slightly nutty taste, suitable for soups, salads, and casseroles.
Nutrition
(per 100g)
Calories115
Protein7.5г
Fat0.5г
Carbs21г
Vitamins & minerals
Folate, Vitamin B6, Iron, Potassium, Magnesium
How to choose
Look for beans without cracks, dark spots, or moisture; they should be uniformly white.
How to store
Keep in an airtight container in a dry, cool place for up to 1 year; cooked beans refrigerate for up to 5 days.
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