Bukhara Black Raisins
Default unit: pcs · Less common product
Description
Bukhara black raisins are special dark raisins grown in the Bukhara region, noted for their intense flavor and aroma. They are ideal for Eastern desserts, pilafs, marinades, and pastry fillings.
Nutrition
(per 100g)
Calories312
Protein3.3г
Fat0.6г
Carbs81г
Vitamins & minerals
High in iron, potassium, vitamin B6, antioxidants, and dietary fiber
How to choose
Select raisins with a deep, almost black color, free of dry spots or foreign debris; they should be soft but not soggy.
How to store
Store in an airtight package in a cool, dark place; refrigerated storage keeps them fresh for up to 12 months.
Recipes with Bukhara Black Raisins
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