Buddig Roast Beef
Default unit: pcs · Less common product
Description
Thinly sliced cooked roast beef – a ready‑to‑eat deli meat commonly used in sandwiches, salads and appetizers.
Nutrition
(per 100g)
Calories150
Protein20.5г
Fat6г
Carbs0г
Vitamins & minerals
Vitamin B12, B6, niacin, riboflavin; minerals – iron, zinc.
How to choose
Choose packages with bright red meat, no gray spots, no off‑odor, and uniformly thin slices.
How to store
Store in the refrigerator at 2–4 °C in a sealed package; after opening, consume within 3–5 days or freeze for up to 2 months.
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