Breadstick Dough
Default unit: упаковка · Common product
Description
Breadstick dough is a chilled, ready‑to‑bake dough that yields crisp, airy breadsticks after baking.
Nutrition
(per 100g)
Calories250
Protein7г
Fat4г
Carbs45г
Vitamins & minerals
Vitamin B1, Vitamin B2, Niacin
How to choose
Pick a package that is intact, with a production date no older than 5–7 days; the dough should have an even color and a pleasant aroma.
How to store
Refrigerate at 2‑4 °C for 3‑4 days; for longer storage freeze up to 2 months.
Recipes with Breadstick Dough
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App