Bourbon Vanilla
Default unit: pcs · Less common product
Description
Bourbon vanilla is a flavored vanilla extract made from vanilla beans steeped in alcohol, often with bourbon added for a richer profile. It is ideal for baking, creams, and dessert sauces.
Nutrition
(per 100g)
Vitamins & minerals
Contains trace minerals (potassium, magnesium) and a small amount of vitamin B5 (pantothenic acid).
How to choose
Select an extract with a deep amber color and a strong vanilla‑bourbon aroma. Avoid products with sediment or cloudiness.
How to store
Store in a cool, dark place with the cap tightly sealed. After opening, keep refrigerated to preserve flavor for up to 12 months.
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