Boneless Wild Salmon Fillet
Default unit: pcs · Less common product
Description
Boneless wild salmon fillet is a lean, pink flesh with a delicate flavor, ideal for baking, grilling, or steaming.
Nutrition
(per 100g)
Calories142
Protein20г
Fat6.3г
Carbs0г
Vitamins & minerals
Vitamin D, Vitamin B12, selenium, omega‑3 fatty acids
How to choose
Choose fillets with a bright pink color, no dry spots or off‑odors; the flesh should spring back gently when pressed.
How to store
Store in the refrigerator at 0‑2 °C in an airtight package for up to 2 days, or freeze at –18 °C for up to 3 months.
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