Boneless Skinless Chicken Tenderloins
Default unit: pcs · Less common product
Description
Boneless skinless chicken tenderloins are long, thin strips of chicken breast without any bone or skin. They cook quickly, stay juicy, and are ideal for grilling, sautéing or baking.
Nutrition
(per 100g)
Calories110
Protein22.5г
Fat2.5г
Carbs0г
Vitamins & minerals
Niacin (B3), vitamin B6, phosphorus, selenium
How to choose
Look for uniformly pink meat without slime, yellow spots, or freezer burn crystals.
How to store
In the refrigerator keep for no more than 2 days; in the freezer up to 9 months in an airtight bag.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App