Boneless Skinless Chicken
Default unit: pcs · Less common product
Description
Boneless skinless chicken is a lean meat commonly used in casseroles, grilling, and boiled dishes. It is tender and cooks quickly.
Nutrition
(per 100g)
Calories165
Protein31г
Fat3.6г
Carbs0г
Vitamins & minerals
Niacin (B3), Vitamin B6, Vitamin B12, Selenium, Phosphorus, trace Vitamin D
How to choose
Choose meat that is light pink, odor‑free, with no visible fat on the surface, and a springy texture.
How to store
Keep in the refrigerator at 0‑2 °C for 1‑2 days, or freeze at –18 °C in an airtight package for up to 6 months.
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