Bob's Red Mill Gluten-Free Whole Grain Teff Flour
Default unit: pcs · Less common product
Description
Teff flour is a fine, nutty flour made from whole‑grain teff, rich in minerals and fiber. It is ideal for gluten‑free baking, breads and porridges.
Nutrition
(per 100g)
Calories367
Protein13.3г
Fat2.4г
Carbs73г
Vitamins & minerals
Iron, Calcium, Magnesium, Vitamin B6
How to choose
Choose a fine, dry flour with no moist clumps and a pleasant nutty aroma.
How to store
Store in an airtight container in the refrigerator or freezer to prevent oxidation of the natural fats.
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