Black Tea (Loose Leaf)
Default unit: pcs · Less common product
Description
Black loose‑leaf tea consists of fully oxidized Camellia sinensis leaves that retain a strong flavor and aroma after drying. It is typically brewed with hot water to produce a robust, dark beverage.
Nutrition
(per 100g)
Calories1
Protein0г
Fat0г
Carbs0.3г
Vitamins & minerals
Caffeine, theophylline, potassium, antioxidants (polyphenols)
How to choose
Select medium‑sized leaves of uniform dark‑brown color, free of dust and moisture.
How to store
Store in an airtight container away from light, heat, and moisture; refrigerate for extended storage.
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