Black Pepper Bacon
Default unit: kg · Less common product
Description
Black pepper bacon is smoked pork bacon seasoned with coarsely ground black pepper, giving it a spicy, aromatic kick. It works well in breakfast plates, sandwiches, or as a flavorful garnish.
Nutrition
(per 100g)
Calories540
Protein37г
Fat42г
Carbs1.5г
Vitamins & minerals
Vitamin B1, Vitamin B2, Vitamin B12, Niacin, Phosphorus, Iron
How to choose
Select bacon with an even distribution of black pepper, uniform pink meat, and no gray spots or overly dry texture.
How to store
Refrigerate at 0‑4 °C in a sealed container for up to 7 days, or freeze for up to 3 months.
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