Plain Soy Powder
Default unit: pcs · Less common product
Description
Dry soy powder (for soy milk) is a dehydrated soy protein that, when reconstituted with water, yields a low‑fat soy milk with a mild flavor. It is used as a base for beverages, baking and diet‑friendly recipes.
Nutrition
(per 100g)
Calories400
Protein35г
Fat20г
Carbs30г
Vitamins & minerals
Vitamin B1 (thiamine), B2 (riboflavin), B6, folate, iron, calcium
How to choose
Choose a package that is intact, free of moisture, and has a long shelf‑life; the powder should be fine, free of lumps, and have a mild, pleasant soy aroma.
How to store
Store in a dry, cool place, keep the opened package sealed, and protect from moisture and direct sunlight.
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