Bernardin Original Fruit Pectin
Default unit: pcs · Less common product
Description
Bernardin Original Fruit Pectin is a specialized gelling agent formulated for fruit jellies, jams and dessert fillings. It works in the presence of sugar and acid to produce a stable gel.
Nutrition
(per 100g)
Calories355
Protein0г
Fat0г
Carbs88г
Vitamins & minerals
Contains no significant vitamins or minerals.
How to choose
Choose an intact package, check the production date, and keep it in a dry place.
How to store
Store in an airtight container in a cool, dry place, away from moisture.
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