Benedictine Liqueur
Default unit: pcs · Less common product
Description
Benedictine is a French herbal liqueur made from 27 herbs and spices, featuring an amber hue, sweet‑bitter flavor, and is commonly enjoyed as a digestif or cocktail ingredient.
Nutrition
(per 100g)
Vitamins & minerals
Vitamin B1, Vitamin B2, trace minerals (iron, zinc)
How to choose
Choose a bottle with a deep amber color and no sediment; the alcohol content should be 40 %, and the aroma balanced between herbs and spices.
How to store
Store in a cool, dark place; after opening keep the cap tightly sealed and store at room temperature or in the refrigerator – the flavor remains stable for 6‑12 months.
Recipes with Benedictine Liqueur
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App
