Belgian Pearl Sugar
Default unit: g · Less common product
Description
Belgian pearl sugar consists of large, opaque sugar crystals that do not melt during baking, providing a crunchy topping for pastries, waffles, and desserts.
Nutrition
(per 100g)
Calories387
Protein0г
Fat0г
Carbs100г
Vitamins & minerals
None (sugar provides only calories).
How to choose
Select sugar with uniform, dry crystals that are free of clumps or moisture.
How to store
Keep in a sealed package in a cool, dry place away from humidity and strong odors.
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