Boneless Beef Sirloin Roast
Default unit: pcs · Less common product
Description
Boneless beef sirloin roast is a large, tender cut ideal for oven roasting, producing a juicy and flavorful dish.
Nutrition
(per 100g)
Calories200
Protein20г
Fat12г
Carbs0г
Vitamins & minerals
Vitamin B12, niacin (Vitamin B3), zinc, iron
How to choose
Choose bright red meat with no gray or green spots, even marbling, and a firm, elastic texture.
How to store
Store in the refrigerator at 0‑4 °C in airtight packaging; use within 3‑5 days or freeze at –18 °C for longer storage.
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