Beef Sausage
Default unit: pcs · Common product
Description
A thick, smoked beef sausage seasoned with salt and spices, offering a rich, hearty flavor. It is often grilled, pan‑seared or used in robust stews.
Nutrition
(per 100g)
Calories300
Protein13г
Fat25г
Carbs2г
Vitamins & minerals
Vitamin B12, Vitamin B6, Iron, Zinc
How to choose
Pick sausages with a uniform color, minimal surface fat, and no dry or discolored spots.
How to store
Keep in the refrigerator at +2‑4 °C for no more than 5 days, or freeze in a sealed bag for up to 3 months.
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