Beef Hot Links
Default unit: pcs · Less common product
Description
Beef hot links are spicy smoked beef sausages, often seasoned with paprika and other spices, suitable for grilling, frying, or adding to hearty dishes.
Nutrition
(per 100g)
Calories310
Protein13г
Fat28г
Carbs2г
Vitamins & minerals
Vitamin B12, niacin (B3), vitamin B6, iron, zinc
How to choose
Choose sausages with a firm texture, no gray spots, a distinct smoky aroma, and a clear expiration date.
How to store
Keep refrigerated at +2‑+4 °C and use within 3‑5 days, or freeze in an airtight bag for up to 2 months.
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