Bavarian-Style Sweet Sauerkraut
Default unit: банка · Less common product
Description
Bavarian-Style Sweet Sauerkraut is fermented white cabbage that has been sweetened with sugar and seasoned with mild spices, giving it a gentle, slightly sweet flavor. It is commonly used as a side dish, in salads, or as a topping for sausages and sandwiches.
Nutrition
(per 100g)
Calories30
Protein0.9г
Fat0.1г
Carbs7.2г
Vitamins & minerals
Vitamin C, Vitamin K, Calcium, Potassium
How to choose
Choose jars with clear, firm cabbage that shows no signs of mold, excess liquid, or artificial coloring.
How to store
After opening, keep the jar tightly sealed in the refrigerator; unopened jars can be stored in a cool, dark place for up to six months.
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