Basil Whipped Cream
Default unit: pcs · Less common product
Description
Basil whipped cream is a light, airy cream flavored with fresh basil. It is perfect for serving with fruit, berries, or as an inventive filling for desserts.
Nutrition
(per 100g)
Calories340
Protein2г
Fat35г
Carbs3г
Vitamins & minerals
Vitamin A, Vitamin D, calcium, Vitamin K
How to choose
Choose heavy cream with at least 30 % fat and no additives; fresh basil should be fragrant and free of yellowed leaves.
How to store
Store in the refrigerator in an airtight container for up to 3 days; it can be frozen for up to 1 month, thawing in the fridge.
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