Basil Pesto
Default unit: pcs · Less common product
Description
Basil pesto is a classic Italian sauce made from basil leaves, pine nuts, Parmesan cheese, garlic, and olive oil. It is served over pasta, spread on bread, or incorporated into a variety of dishes.
Nutrition
(per 100g)
Calories300
Protein4г
Fat30г
Carbs6г
Vitamins & minerals
Vitamin K, Vitamin A, Vitamin C, Vitamin E, calcium
How to choose
Look for bright‑green pesto with a fresh basil aroma, free of darkening and gritty pine‑nut particles.
How to store
Refrigerate in an airtight jar and use within 5–7 days; for longer storage keep frozen.
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