Balsamic Bacon Vinaigrette
Default unit: pcs · Less common product
Description
A savory vinaigrette made from balsamic vinegar, crisp bacon, olive oil, and a touch of sugar. Ideal for dressing salads, marinating meats, and topping grilled dishes.
Nutrition
(per 100g)
Calories120
Protein3г
Fat8г
Carbs8г
Vitamins & minerals
Iron, vitamin B12, vitamin B6
How to choose
Choose a sauce where the bacon is listed as natural, without artificial flavorings. Ensure balsamic vinegar is the primary ingredient.
How to store
After opening, keep refrigerated in an airtight bottle. Use within 2–3 weeks, as the sauce contains meat ingredients.
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