Baked Beans in Tomato Sauce
Default unit: pcs · Less common product
Description
Baked beans in tomato sauce are cooked navy beans stewed in a sweet‑savory tomato sauce seasoned with sugar and spices. They are served as a side dish, in classic English breakfasts, or added to salads.
Nutrition
(per 100g)
Calories94
Protein5г
Fat0.5г
Carbs19г
Vitamins & minerals
Vitamin B1, Vitamin B6, folate, iron
How to choose
Check that the can is intact, within its best‑by date, and shows no bulging; the sauce should be uniform with no sediment.
How to store
Keep unopened cans in a cool, dry pantry. After opening, transfer to an airtight container and refrigerate for up to 4 days.
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