Asiago Cheese Sauce
Default unit: pcs · Less common product
Description
A rich cheese sauce made from grated Asiago cheese, butter and milk, offering a sharp, nutty flavor and used for pasta, casseroles and vegetable dishes.
Nutrition
(per 100g)
Calories150
Protein6г
Fat10г
Carbs8г
Vitamins & minerals
Calcium, Vitamin A
How to choose
Choose authentic Asiago with a bright yellow‑orange hue and no excessive dryness, and use unsalted butter and fresh dairy.
How to store
Store the prepared sauce in the refrigerator in an airtight container for up to 3‑4 days; reheat gently over low heat while stirring.
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