Apricot Seeds
Default unit: ст.л. · Less common product
Description
Apricot seeds are the hard kernels inside the fruit pit, containing a high proportion of healthy fats, protein and minerals. They are used whole or ground in confectionery, liqueurs and traditional medicines.
Nutrition
(per 100g)
Calories580
Protein21г
Fat48г
Carbs20г
Vitamins & minerals
Vitamin E, Riboflavin (Vitamin B2), Magnesium, Potassium
How to choose
Pick seeds that are intact, free of cracks, uniformly colored and show no signs of mold.
How to store
Store in a sealed package in a cool, dark place or in the refrigerator to maintain freshness.
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