Anjou Pear

Default unit: pcs · Less common product

Description

Anjou pear is a juicy, aromatic medium‑sized pear with soft, tender flesh. It is excellent for fresh salads, baking, and making compotes.

(per 100g)

Calories57

Protein0.4г

Fat0.1г

Carbs15.2г

Vitamin C, potassium, dietary fiber

Choose pears without cracks, with smooth skin; they should yield slightly to gentle pressure but show no bruises.

Ripen at room temperature for 2‑3 days, then keep in the refrigerator – up to 1 week.

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