Ancho Chili Sauce
Default unit: ml · Less common product
Description
Ancho chili sauce is a smooth, medium‑spicy sauce made from ground dried ancho chilies, offering a rich, smoky flavor without dairy. It works well as a base for salsas, marinades, and Mexican‑inspired dishes.
Nutrition
(per 100g)
Calories30
Protein0.5г
Fat0.2г
Carbs7г
Vitamins & minerals
Vitamin A, Vitamin C, Potassium
How to choose
Look for a uniform, deep red consistency without sediment or lumps. The aroma should be fragrant and smoky.
How to store
After opening, refrigerate in an airtight jar and consume within 2–3 weeks.
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