Almond Flake
Default unit: pcs · Less common product
Description
An almond flake is a thinly sliced, toasted almond piece used to garnish and add crunch to pastries, muesli, and desserts.
Nutrition
(per 100g)
Calories579
Protein21.2г
Fat49.9г
Carbs21.6г
Vitamins & minerals
Vitamin E, magnesium, riboflavin (B2), calcium
How to choose
Look for evenly golden flakes without dark spots; they should be crisp and free of excess oil.
How to store
Store in an airtight container in a cool, dark place or refrigerate; keep up to 6 months.
Recipes with Almond Flake
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