Aji Sauce
Default unit: ст.л. · Less common product
Description
Aji sauce is a Peruvian hot sauce made from aji peppers, vinegar, oil, and spices, delivering a bright, fruity heat. It is popular as a condiment for grilled meats, seafood, and appetizers.
Nutrition
(per 100g)
Calories20
Protein0.5г
Fat5г
Carbs4г
Vitamins & minerals
Vitamin C, Vitamin A
How to choose
Choose a sauce with a vivid, uniform color and no sediment; check the expiration date and ensure the ingredient list is free of unnecessary additives.
How to store
After opening, store the sauce in a tightly sealed container in the refrigerator, away from light, to preserve flavor and color.
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