Aji Panca Chili Paste
Default unit: ст.л. · Less common product
Description
Aji panca chili paste is a mild, deep‑red Peruvian sauce prepared from aji panca peppers, oil, vinegar, and seasonings. It provides a sweet, earthy flavor with gentle heat, ideal for braises, stews, and marinades.
Nutrition
(per 100g)
Calories150
Protein2г
Fat10г
Carbs20г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin B6, Calcium, Iron
How to choose
Pick a paste with a rich, saturated red color, without any mold or excess sediment.
How to store
Refrigerate the opened jar in a sealed container and consume within 2–3 months.
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